Dessert
Dessert
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Dark Chocolate Soufflé (dinner only)
chocolate sauce (please allow 30 mins to prepare)
$22
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Tarte au Citron (seasonal special)
lemon meyer curd, pop rocks, bergamot orange puree, peony cream
$19
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Almond Pear Tart
frangipane, vanilla, créme fraîche
$16
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Île Flottante
chamomile créme anglaise, apple calvados sorbet
$16
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Ferrero Rocher Ice Cream
hazelnut, gold leaf
$18
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Vanilla Cognac Ice Cream
caramel, toasted chocolate
$13
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Lemon Sherbet
lemon zest purée, lemon granita
$13
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Strawberry Sorbet
champagne, whipped cream, wafer
$15
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Seasonal Fruit Plate
$18
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Cheese Plate
selection of cheeses, seasonal jam, semolina crackers
$24